Menu
Appetizers
$8
Corn Fritters
with honey
$8
$10
Cheese Sticks
with ranch
$10
$11
Spinach Artichoke Dip
with house made pita chips
$11
$11
Jalapeno Poppers
with ranch
$11
$11
Shrimp Cocktail
with homemade cocktail sauce
$11
$10
Deluxe Stuffed Mushrooms
$10
Soup and Salad
$6
House Salad
$6
$12
Olympian Salad
feta, tomatoes, onions, black olives, grapes, pepperoncini peppers, fried wontons, served with house made raspberry vinaigrette
$12
$6
Clam Chowder
$6
$6
Vegetable Beef Soup
$6
House Entrees
served with choice of two sides
breadcrumbs, apples, celery, onions, spices, top with apple glaze
Log House Stuffed Pork
pork loin stuffed with
breadcrumbs, apples, celery, onions, spices, top with apple glaze
$23
$23
stuffed with Mozzarella Cheese, pepperoncini peppers for a mild heat
South of the Border Pork Tenderloin
pork loin
stuffed with Mozzarella Cheese, pepperoncini peppers for a mild heat
$23
$23
$23
Orange Chicken
chicken breast on a bed of wild rice with mandarin oranges, almonds, fried wontons, and house made orange sauce
$23
with cream cheese, breadcrumbs, celery, onions, spices
Stuffed Chicken Breast
chicken breast stuffed
with cream cheese, breadcrumbs, celery, onions, spices
$23
$23
spinach and cheese, topped with pecan sauce
Chicken Verde Pecan
chicken breast stuffed with
spinach and cheese, topped with pecan sauce
$23
$23
$22
Beef Stew
chunks of prime beef, carrots, apples, surrounded with mashed potatoes
$22
$20
Virginia Country Ham
salt cured and dry in texture, a Virginia culinary tradition
$20
$20
Vegetable Platter
a choice of any four sides
$20
Steaks
all steaks are prime, hand cut, and chargrilled to order, served with choice of two sides
$32 - 12oz
/
$37 - 16oz
Ribeye
$32 - 12oz
/
$37 - 16oz
$30 - 12oz
/
$37 16-oz
New York Strip
$30 - 12oz
/
$37 16-oz
$34 - 8oz
Filet Mignon
with sauteed mushrooms
$34 - 8oz
$34
Blue Ribbon Ribeye
12oz ribeye topped with bleu cheese and sauteed mushrooms
$34
$31
Surf and Turf
8oz ribeye with fried or broiled shrimp
$31
$1
Steak Toppers
caramelized onions, melted bleu cheese, or sauteed mushrooms
$1
Seafood
served with choice of two sides
$23
Wasabi Salmon
topped with wasabi cream cheese, honey balsamic drizzle, and candied pecans
$23
$23
Cod
topped with honey balsamic drizzle
$23
fried or broiled
$23
Shrimp
$23
fried or broiled
$23
Catfish
$23
fried or broiled
$23
Rainbow Trout
topped with almond sauce
$23
fried or broiled
Pasta
served with choice of two sides
$23
Buttons and Bows
bowtie pasta with marinated chicken, topped with sauteed mushrooms and finished with house marsala sauce
$23
Pasta Bella
flat pasta noodle rolled and stuffed with spinach, mozzarella, and ricotta, topped with pine nuts, in a tomato sauce
Kids Menu
served with one side
$9
Cheeseburger
$9
$9
Hand Breaded Chicken Strips
$9
$9
Pizza
$9
cheese or pepperoni
$9
Clam Strips
$9
Sides
$5 ala carte
Stuffed Yellow Crook Neck Squash
a log house tradition. stuffed with a secret blend of cheeses, onions, and spices
Baked Potato
Green Beans
in butter, garlic, and black pepper
French Fries
Boiled Parsley Potatoes
Broccoli Casserole
Corn Pudding
Coleslaw
Fancy Fried Grits
topped with apple pepper jelly